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protects the physiological flora by creating favorable ones Conditions for the production of B vitamins and vitamin K
This plant is a perennial shrub with small green pitcher-shaped flowers
Vegetarian 75 mg Capsule 150 mg
4% sulforaphane) 400µg
Compared to traditional methods of nutritional supplementation
BIO BUCHWEIZENFLAKES (ROHSTOFFE) (25 kg) Hyaluronsäure protects the physiological flora byINGREDIENTS Buckwheat flakes * 100% (* from controlled organic farming) DESCRIPTION Organic buckwheat flakes are made from crushed buckwheat grains. They have almost the same properties as buckwheat. They can be eaten alone or with other flakes. We recommend them as a side dish to meat dishes, soups, cereals, and desserts. Buckwheat bread can also be baked from buckwheat flakes. PREPARATION Cook the flakes in a ratio of 1: 2 (1 portion of flakes to 2
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