San Salvatore: Jungano 2020 Weinwolf the grapes are first fermented

the grapes are first fermented and macerated separately and aged for 12 months in oak barrels

and our salad seasoning for a quick salad after work

and tannins are well integrated with each other

Made from fresh pomace selected by the Nonino family

The grapes come from vines at least 40 years old from five Grand Cru villages

San Salvatore: Jungano 2020 Weinwolf the grapes are first fermentedJungano, named after the village Giungano where the winery is located, is a pure Aglianico. It matures for one year in wooden and steel tanks. The wine shows a sparkling ruby red color and a bouquet of cherries, blackberries, violets, and spices. On the palate, it is powerful and full bodied with elegant tannins and a long, persistent finish.