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Aromas of chocolate and tobacco
Lightly scented
ripe mangos
Maceration technique: Rolling - Manual punch downs
Aromas of olive and rubber mean it's not exactly clean and fruity to start
Ijevan Cornel Bottle:1 Aromas of chocolate and tobaccoFruit distillate made according to a traditional recipe from selected fruits of Armenian dogwood. It is recommended to be administered at a temperature of 10C 15C Recommended storage temperature 5C 20C. Outside direct sunlight. Volume: 0. 5, Alcohol: 50%
