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This strawberry flavor is added to a mellow nigori that has been a local favorite for 50 years
“Shizuku” refers to when the rice mash is left to hang and the sake drips out slowly over time with the aid of gravity
” a slightly larger ceramic cup
This sake warmer was specifically made from tin which is known for its ability to mellow whatever sake it holds
this rich and umami-driven junmai packs a food-friendly punch
Okunomatsu - Ihei Sweet & Juicy This strawberry flavor is addedUsing just gravity to collect drips from fine grained fermented rice, the brewer waits days to fill the bottles of this premium grade sake. The result is a medium full body with gorgeous flowery aromas reminiscent of Asian pear. The vibrant finish of savory tastes lingers just long enough to leave you wanting more.
