Horn - Boiled egg spoon If the horns and bones

If the horns and bones were not re-purposed into cutlery

A beautiful hand thrown bowl made in speckled clay and glazed in shiny white

variations in size are to be expected and add to the beauty of each product

Thrown in white stoneware clay and glazed inside and out in a semi matt glaze

this raw material would be cast aside and incinerated

Horn - Boiled egg spoon If the horns and bonesAccording to age old tradition, a horn egg spoon is the only spoon to eat a boiled egg with as it doesn't taint the taste of the egg! Each spoon is individually hand carved and finished by highly skilled craftsmen, using Vietnamese water buffalo horn. In Vietnam, water buffalo is a meat source and forms part of their daily diet. If the horns were not re purposed into cutlery, this raw material would be cast aside and incinerated, releasing carbon into