Classic Rich Ruby Port Carafe Format:1500ml Carafe We use the Solera process

We use the Solera process when blending our Tawny Port

Fully and rounded with slight oak presence and a balanced finish

Cork Closure Finish and sealed with wax

this Feijoa liqueur is made from New Zealand grapes fortified with neutral spirits to 18% and finally infused with natural Feijoa fruit extract

A speciality Peach flavoured liqueur made from New Zealand grapes fortified with neutral spirits to 18% and finally infused with natural fruit extract

Classic Rich Ruby Port Carafe Format:1500ml Carafe We use the Solera processNew Zealand grown grapes are fortified to capture the sweetness in this Ruby style Port which is matured in well seasoned oak barrels in our cellars. Enjoy with a selection of your favourite cheese. Vineyard Region Henderson Valley, New Zealand Vinification 100% hand harvested 100% de stemmed then crushed Indigenous yeast fermentation French, American and Scottish oak casks 13. 9% Vol.