AEB Fermotan Liquid | Fermenation Tannin | 25 kg itemID-61872 A creamy milk chocolate sweetness

A creamy milk chocolate sweetness is complemented by hints of dried fruits

are adjustable depending on your individual vineyard

All tanks have welded-on mounting points for lid lifting arms

) Don’t disturb the fermentation vessel while the pellicle is formed

but the number of products to choose from can make your head spin

AEB Fermotan Liquid | Fermenation Tannin | 25 kg itemID-61872 A creamy milk chocolate sweetnessDesigned for use during fermentation to stabilize color and improve phenolic integration Mixes much easier than powdered tannins thanks to its liquid formulation Composed of ellagic tannins (oak) and condensed tannins (exotic woods) Protects wine from oxidation by acting as a sacrificial tannin and antioxidant Promotes anthocyanin tannin binding, improving long term color and mouthfeel stability Ideal for red wines needing structure, color retention,