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STORYThe first beer any brewer tastes when visiting another brewery is always its pilsner
The palate offers remarkable concentration—flavors of macerated berries
the wine undergoes extended maceration and aging in French oak
It’s a refreshing wine
This beer’s light body also complements many dishes with delicate flavors such as steamed fish and the Shanghai specialty hairy crab
Luigi Righetti Amarone '22 opici french STORYThe first beer any brewerRich aromas of dark cherry, dried fig, and subtle hints of leather and spice unfold in the glass, inviting deeper exploration. On the palate, this Amarone reveals a velvety texture with flavors of ripe plum and cocoa, culminating in a long, warming finish that lingers with notes of tobacco and earth. This wine pairs beautifully with hearty dishes such as osso buco, aged cheeses, or a rich chocolate dessert.
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