Beef Mince - Topside Fat %:0-5 Transfer lamb to a baking

Transfer lamb to a baking tray and place on the middle shelf of the oven

Cover the tray tightly with foil and place on the middle shelf of the oven

10-14 minutes (800g-1

QUANTITY 1 = 1KG

Preheat frying pan to a high heat

Beef Mince - Topside Fat %:0-5 Transfer lamb to a bakingQuantity Represents Kilograms E. G. Quantity 1 = 1KG Storage Keep refrigerated, once opened use within 24 hours and do not exceed the use by date. For best quality, freeze as soon as possible after purchase and always within the use by date. Once frozen consume within 3 months. Once defrosted use the same day. Do not refreeze once defrosted. Do not refreeze once defrosted. Manufacturer We are happy to replace this item if it is not satisfactory Pak