SANTOKU VG-10 The core material of the

The core material of the blade is forged V金ゴールド（VG-10）and the clad steel is SUS410

Nakiri Knife（菜切  包丁）From 700plus years of knife making history by skilled Craftsman of Seki in Gifu prefecture

The blade is extremely sharp

The core material of the blade is forged SHIROGAMI（白紙）and the clad steel is SUS410

When you use this knife for slicing meat

SANTOKU VG-10 The core material of thePremium Quality Japanese Santoku Knife. Made in Japan. Brand New!! Santoku Knife From 700plus years of knife making history by skilled Craftsman of Seki in Gifu prefecture. This knife is perfect for slicing or chopping all ingredients such as fish, meat or vegetables. This knife is also good for filleting fish or slicing meat. The Blade is Honwarikomistructured. The blade is extremely sharp and has high corrosion resistance. The core material of the