Brown’s Äpple på Antonovka Grundstam - Malus Domestica 'Brown’s' Alternatives:100 stk, bar-rotade, 2-års träd, 100-150 cm but whose origin was later

but whose origin was later traced to England and is known as "Late Orange"

The old Scottish variety is often underestimated as it is a fantastic all-rounder for eating

Sweet eating cherries

Can be picked in September and eaten in October and November

med mycket rost

Brown’s Äpple på Antonovka Grundstam - Malus Domestica 'Brown’s' Alternatives:100 stk, bar-rotade, 2-års träd, 100-150 cm but whose origin was laterCider variety from South Devon, England around 1895. The flesh is red, tastes mildly bitter, slightly sweet and sour, with good quality. The pressed juice can be used as is and makes excellent apple juice. The tree is healthy and fruitful. The fruit is flat and medium in size. The skin is covered in matt red color on 70% of the surface. Harvested in October. Needs other apples for pollinationRating: ***** (5 max)Use: Cider Food appleMaturity: Middle