B12 can be particularly difficult for those who dont or cant eat certain foods such as meat, shellfish, eggs and dairy
This makes AOD 9604 useful for studying peptide-mediated regulation of adipose signaling in controlled experimental models
One major study found that 39% of the general population had borderline or deficient B12 levels, with no significant difference between meat-eaters and vegetarians suggesting that how well your body absorbs B12 matters as much as how much you consume
In rare cases, side effects may include allergic reactions, swelling, chest tightness, or difficulty breathing
However, the interactions have not been studied
Binding antibodies exist almost exclusively in those with blocking antibodies, which is why measurement of blocking antibodies is generally the preferred approach for a diagnostic test