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Effects of fat level, prebiotics, and production methods on the quality and shelf life of synbiotic kefir from Buffalo milk
[2] Weiss JB, Phillips CJ, Malin EW, Gorantla VS, Harding JW, Salgar SK
P.ZhouL
PubMed laboratory research record [PMID: 32329006] PubMed record related to this compound for laboratory literature review
Genetic studies on the topic are actually pretty extensive, and several genetic variants have been identified that increase the risk of liver damage from chronic or high acetaminophen usage
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