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10.1038/s41581-020-00369-0 166 TangX.HuangM.JiangJ.LiangX.LiX.MengR.et al (2020)
V., Machado, E
Building on these regional trends, in terms of recent policies, in 2025, amaranth was selected by Mexico as part of the FAOs One Country, One Priority Product (OCOP) initiative, signaling an institutional effort to promote its sustainable production, improve its integration into value chains, and strengthen its role in national food security (Mexico Advances Sustainable Amaranth Production, 2025)
PMID 8185623
1 Risk factors The development and progression of DN are influenced by various factors, including the duration of diabetes, glycemic control, age, obesity, dyslipidemia, insulin resistance, chronic low-grade inflammation, lifestyle choices, cardiovascular health, and genetic predispositions
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