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albicans can sense amino acids through the Ssy1p-Ptr3p-Ssy5p (SPS) sensor and hydrolyze activated transcription factors Stp1 and Stp2 to utilize amino acids as a carbon source [20,21,22,23]
PMID: 36723172
N., Mangerich, A., Bohr, V
The authors concluded that intravenous BPC157 was welltolerated, but stressed that larger, longerterm trials are needed
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