Chen, T.-H
Physiological functions of carnitine and carnitine transporters in the central nervous system 4, 6
These changes were paralleled by elevated antioxidant capacity, as shown by increases in several antioxidant enzymes including SOD, catalase and glutathione peroxidase
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V d ca B Nng nghip Hoa K o lng dinh dng trong 1 tha c ph to xon khong 7 gram cha: Protein: 4 gram Thiamin: 14% DV Riboflavin: 20% DV Niacin: 6% DV Copper: 47% DV Iron: 11% DV Note: DV = Daily Value To xon cn cha mt lng Magnesium, Kali v Mangan, s hu nhiu cht dinh dng vy nhng hm lng calo ch khong 20 Calories v rt t Carbohydrate
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