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You are a Vegetarian or Vegan Since the primary dietary sources of B12 come from animal products, strict vegetarians and vegans are at very high risk of developing a B12 deficiency
The Food and Nutrition Board, the National Academy of Sciences-National Research Council recommend that lactating women should consume 4 mcg of vitamin B12 daily (11)
For example, a single jab might be 40, but a "loading course" of six doses could be offered for 180, bringing the price per shot down to 30
The advanced protocol should only be implemented after successful tolerance of lower doses and under appropriate medical supervision
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