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Er besticht mit seiner typisch fruchtigen Note
the bottle shows signs of age and wear on the label and bottle
Nur ein Ste pro Person und Haushalt
Only botanicals from the area surrounding the distillery in Nara Prefecture were used
000 bottles of this third edition were produced
Yamamoto Honke Shinsei Junmai Ginjo Local Rice and Koji 20260102_Iventur Er besticht mit seiner typischThis Junmai Ginjo from Yamamoto Honke is brewed exclusively with local ingredients from Kyoto Prefecture. It uses special Iwai rice, grown only in Kyoto Prefecture, and a special koji. It impresses with its dry, slightly bitter flavor.
