Kikkoman Tamari 20 l Utensil is a so-called white balsamic

is a so-called white balsamic dressing with a bright amber color

use Ketjap Manis as the main ingredient

such as the production of soy sauce

It was made purely from the classic ingredients soybeans

Black Miso (Hatcho Miso) is a Fermented for 2 years black thick miso paste

Kikkoman Tamari 20 l Utensil is a so-called white balsamic1 l Kikkoman soy sauce is the classic among soy sauces and one of the best selling soy sauces in the world. Fits perfectly to seasoning poultry, fish, meat, vegetables, salads, pasta and rice dishes. soy sauce Delivery within 3 5 days Ingredients: water, SOYBeans, WHEAT, saltAllergens: SOY, WHEAT Nutritional values per 100 ml energy 325 kJ 78 kcal fat 0 g saturated with it 0 g carbohydrates 3. 2 g of which sugars 0. 6 g protein 10. 0 g salt 16. 9 g