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Das Central Valley hat ideale Anbaubedingungen mit kalten
Full body and super-integrated tannins that melt into the wine
Fermentation takes place in stainless steel tanks and the wine matures on fine yeast
The finish is very long
Try in 2023
2020 Brunello di Montalcino Pianrosso Ciacci Piccolomini Suckling Platz 3/ der 100 besten Liste Italiens Spirituosen Das Central Valley hat idealeJames Suckling 98 points: Lots going on here with black plums, ripe cherries, cedar, smoke and cocoa on the nose. Ash, chocolate, crushed walnuts and some praline. Mushrooms. This has firm, ripe tannins and a full body. Flavorful and juicy finish. Very structured. Drink after 2025. Parker Larner 98 points: The Ciacci Piccolomini d'Aragona 2016 Brunello di Montalcino Pianrosso is a single vineyard expression that draws its fruit from an 11. 7 hectare
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