Wakatsuru Saburomaru Sunshine Whisky 20 Years / 20 Jahre Black Week With its taste of fresh

With its taste of fresh apples

exclusively for the European and American markets

as this is the traditional fill volume for large sake bottles in Japan

This premium plum wine is produced by the traditional Odawara-based company Chinriu Honten

complex and a little milder on the finish

Wakatsuru Saburomaru Sunshine Whisky 20 Years / 20 Jahre Black Week With its taste of freshOnly 500 bottles of this strictly limited bottling are available. Only select malt whiskies, matured for at least 20 years in American white oak casks, were bottled at 59% ABV in a ceramic decanter. This exceptional bottling is extremely hard to come by.