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This single cask bottling was bottled exclusively for Maltoyama
It was bottled in Super Nikka
Only select grain and malt whiskies from the Hakushu and Chita distilleries were used for this blend
This blend from Golden Horse dates back to the 1980s
This autumn edition of Suntory Old was introduced to the Japanese market in the 1980s
Matsumidori S. Tokyo Junmai Ginjo ausverkauft This single cask bottling wasThis Jumai Ginjo uses a wine yeast that was brought to Japan from Weihenstephan (Freising, Bavaria) by a Japanese professor in 1909. This yeast gives this sake a sweet, tart flavor with a slight acidity.
