LAKMUS-Lösung 0,1 % - rein 100 ml WARCHEM Kardamom Lebensmittelindustrie – Emulgator und Dispergiermittel:

Lebensmittelindustrie – Emulgator und Dispergiermittel: Sojalecithin wird zur Emulgierung und Verbesserung der Mischbarkeit von Fett- und Wasserphasen in Lebensmitteln wie Backmischungen

Contains no allergenic ingredients

Liquid Food Supplement Pharmatica - Paracelsus Tincture: DETOX - 20 Daily Servings (200ml)

It also contributes to premature aging of the body

JUGLANS REGIA (Walnut) – Strengthens color and purifies

LAKMUS-Lösung 0,1 % - rein 100 ml WARCHEM Kardamom Lebensmittelindustrie – Emulgator und Dispergiermittel:Technical information about chemical reagents: Chemical formula: CAS number: 1393 92 6 EC number: 215 739 6 Synonyms: CI 1242 Genre: Pure Molar mass: Content: 0. 1 % Type: Indicators Appearance: Blue liquid Packaging: Brown glass bottle Shelf life: Minimum 12 months from delivery Examples of professional applications in various industries: Chemical laboratory: Use as pH indicator in acid base titrations. Education and teaching: Demonstration of pH