wusthof classic fresh rosemary santokumes met kuiltjes 17 cm 50% korting Tsuchime technique: Hand-hammered blade prevents

Tsuchime technique: Hand-hammered blade prevents food from sticking and provides a unique appearance

With its glossy finish

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Dry the mandoline completely before storing it to keep the blades sharp and ensure safe and long-lasting use

Na gebruik eenvoudig reinigen in de vaatwasser of met de hand

wusthof classic fresh rosemary santokumes met kuiltjes 17 cm 50% korting Tsuchime technique: Hand-hammered blade preventsThe Wsthof Classic Fresh Rosemary Santoku Knife with Dimples (17 cm) is the perfect addition to your kitchen. This stylish Japanese chef's knife combines craftsmanship with a fresh, contemporary look. With its wide, flexible blade and unique dimples, this Santoku knife is perfect for chopping herbs, slicing meat, or filleting fish, without ingredients sticking to the blade. Classic series This knife belongs to the iconic Wsthof Classic series ,