Grüne Oliven, ohne Kern, Gordal, mit Tomate/Kapern, Torremar S.L., 580 g import Store in the refrigerator after

Store in the refrigerator after opening

They are preserved in salt and truffle juice

and for pastry use

Three types of black pepper: Malabar pepper

And as with every good winery

Grüne Oliven, ohne Kern, Gordal, mit Tomate/Kapern, Torremar S.L., 580 g import Store in the refrigerator afterGiant Gordal olives pitted, paired with dried tomatoes, garlic, and capers. Ready to serve as a tapa. Gordal olives are very popular because of their size and meaty texture, here complemented with other "encurtidos" following grandmother Ana Mara's traditional recipe. Open, enhance with a little olive oil, and enjoy. Tapas can be that simple! Drained weight: 300g Ingredients: pitted Gordal olives, dried tomato (9%), capers (3%), garlic, oil, water,