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Nebbiolo-Trauben sind die Grundlage des Bramaterra
This Chocolat-Cru Liqueur is distilled from Venezuelan plantation cacao by Valrhona according to an old family recipe and a special process
Vintage 2016
the indigenous variety of Liguria
On the palate
Altes Gewürzamt: Pfeffer Gewürzmischung "Melange Noir", 80 g Viveri Nebbiolo-Trauben sind die Grundlage desThis pepper blend from Ingo Holland remains unmatched. Three types of black pepper: Malabar pepper, cubeb pepper, and long pepper, finely crushed and very aromatic in a unique combination. The blend is ideal for lamb, steaks, grilled dishes, and large roasts of lamb, game, and beef. And of course, a highlight when used pure on tomato and salad! Ingredients: black pepper, cubeb pepper, long pepper
