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Ashwaganda root
"> * RWS - Referenzaufnahmewert
Eine köstliche Fruchtkombination im leckersten
The preparation also contains 23% omega-9 acids
copper (gluconate)
Geräucherter Scamorza affumicata-Käse BIO 240 g - AZIENDA AGRICOLA IL BARDELLONE Gemüsesäfte Ashwaganda rootINGREDIENTS pasteurized milk Cow*, salt, microbial rennet, LAB cultures (* ingredient from organic farming) DESCRIPTION Scamorza Affumicata is a smoked cow's milk cheese made using the pasta filata technique. It is stretched in hot water and given a characteristic round shape. After drying, the cheese is smoked with beech wood smoke. Perfect for a cheese platter and as an accompaniment to wines. NUTRITIONAL VALUE PER 100 g Calorific value: 1374 kJ 331
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