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and balsamic
Die Tasse ist von beiden Seiten bedruck
the finest honey
vegetable oils (fully hydrogenated rapeseed oil
emulsifier (SOYA lecithin)
Passimoncello - Passionsfruchtlikör Tiramisu and balsamictype liqueur producer Simon Harm Serving temperature 6 12C Alcohol content 29% Derived from limoncello, this Passimoncello (29% alcohol by volume) is made from passion fruit instead of lemons. The whole fruit is used, and the wonderfully refreshing liqueur is 100% natural and unfiltered. Whether enjoyed as a cocktail, neat over ice, or even in desserts, Passimoncello can be enjoyed. Ingredients Water, passion fruit, (alcohol 29%), sugar
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