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Dieser Premium Junmai Daiginjo hat einen Poliergrad von 39%
This sake is also aged for two years in ceramic tanks and brewed using the Yamahai method
limitierten Sake
and pleasantly sweet and sour on the palate
Er ist trocken und hat eine schöne Umaminote
Obata Manotsuru MAIMAI Junmai B2B-Katalog-Sake Dieser Premium Junmai Daiginjo hatThis sake is a sake for everyday drinking. It is characterized by its low complexity, sweetness, and mildness. Ideal for beginners who want to enter the world of Obata sake.
