WAJOS Weisser Trüffel auf Olivenöl gin flavoured Finely spicy and pleasantly dry

Finely spicy and pleasantly dry on the palate with moderate acidity and a long finish

Do you like to drink cappuccino

Only when they are fully ripe are the fruits processed with great care

less sweet - and still alcohol-free SMELL: Fine scent of the champagne pear

The Wajos set brings pure enjoyment and creativity to the herbal kitchen

WAJOS Weisser Trüffel auf Olivenöl gin flavoured Finely spicy and pleasantly dryIt has long been a delicacy in the gourmet world and is simply part of the winter season the truffle. Since it was first found in Mesopotamia in 3000 BC, this type of mushroom has developed from being an aphrodisiac of the Greeks and Romans in antiquity to the gourmet tuber of today's gourmet cuisine. The most expensive tuber in the world. Between October and the end of December is truffle high season and the truffle farmers wander through the forests