2019 St. Laurent Apfelgrund QWT Trauben is designed to age your

is designed to age your 2017 vintage sardines

Illipe Butter

hereof: saturated fatty acids: 8

noch 12 Monate Reifung in Stahltank und 6 Monate ruhe in der Flasche bevor auf den Markt kommt

Wooden spoon: H 300 x W 58 x D 15mm

2019 St. Laurent Apfelgrund QWT Trauben is designed to age yourtype red wine producer Allacher Vinum Pannonia Gols Expansion The wine was aged 85% in stainless steel tanks and 15% in used barriques. Serving temperature 16 to 18C Ready to drink immediately up to 5 years Alcohol content 14. 3% Grape varieties 100% St. Laurent Tasting notes Dark ruby with a delicate violet rim; ripe, dark fruit nuances on the nose, reminiscent of black cherries and plums; round and mild on the palate with a strong body and fullness;